FRANCHISING

 

 

Becoming a Sunnyside Owner

The Original Sunnyside Grill is looking for qualified entrepreneurs to introduce the Original Sunnyside Grill concept to communities across North America! If your looking for a Unique Business Opportunity that delivers Impressive Financial Performance through a fun one shift operation – this is the opportunity for You!

Sunnyside Grill welcomes enquiries from those interested in single operations, master franchises, multi-unit deals and territory development deals.

ONCE PDF IS COMPLETED PLEASE EMAIL TO franchise@sunnysidegrill.com

DOWNLOAD AN APPLICATION (PDF)

FOR FRANCHISE INFO, CALL (416) 604-0650

What is Sunnyside Grill?

The Original Sunnyside Grill is looking for qualified entrepreneurs to introduce the Original Sunnyside Grill concept to communities across North America! If your looking for a Unique Business Opportunity that delivers Impressive Financial Performance through a fun one shift operation – this is the opportunity for You! Sunnyside Grill welcomes enquiries from those interested in single operations, master franchises, multi-unit deals and territory development deals.

THE FACTS

The Facts – At a Glance!

Franchise Fee – $35,000
Royalties – 4%
Advertising –1%
Average Restaurant Area – 1500-2500 sq ft
Average Build Cost (including equip) 180K-350K
Working Capital – 75-200K

THE SUNNYSIDE PROGRAM

THE EXPERTISE: WE PROVIDE FULL TURN KEY OPERATION – INCLUDING:

Real Estate Site Location Search

  • Review of Sites/Site Selection
  • Site Analysis using the latest tools and mapping technologies from Corporate Geographics

Lease Negotiations

Offer to lease or Purchase, Negotiation of Lease

Construction

Turn-Key: Initial Site Design/Concept, Hiring of Sub Trades/Contractor, Engineers & Architects, Space Plan and Furniture Layout, Construction Manual (finishing’s, fixtures, equipment, FOH and BOH smallwares and accessories)

Human Resources

Hiring & Training of Staff 

Training

Structured Management Training Program, Concept Culture, Kitchen ops, Menu/food prep, Recipe Manuals, Dining room serving, POS, Open/Closing procedures, Approved vendors, Health & safety, Equip & maintenance, Quality control systems, Reporting and royalty payments, Terms, Transferring ownership, In store marketing and Working with the Community

Operations

  • Operations Manual
  • Field Support
  • Ongoing Evaluation
  • Group Purchasing Discounts

Marketing/Advertising Support

  • Listing on Website, Social Media: Twitter, Instagram and Facebook. Updated Daily. 
  • Grand Opening Kit
  • In store marketing support and point of sales materials, Promotional discount cards
  • Customer Data Base Marketing
  • Local Community Events
  • Local Sports Team Sponsorships

OUR MISSION

Serve The Best
Ensure a Great Experience
Support the Community
Deliver Exciting New Innovations
Attract Like Minded Partners
Delight All The Senses

 

Information

IF PDF IS COMPLETED PLEASE EMAIL TO franchise@sunnysidegrill.com

DOWNLOAD AN APPLICATION (PDF)
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